A La Carte
Available 6pm - 9pm
STARTERS
£7
MARINATED OLIVES
£7
£7
GARLIC CIABATTA
£7
£8
GARLIC CIABATTA WITH CHEESE
£8
£10
BRUSCHETTA
Toasted sourdough, chopped vine tomatoes, basil
£10
£13
TRICOLORE
Buffalo mozzarella, avocado, tomato
£13
£13
FUNGHI CON PANCETTA
Button mushrooms, garlic , cream, pancetta
£13
£14
CLASSIC PRAWN COCKTAIL
Dill mayo
£14
£14
TIGER PRAWNS
White wine, garlic, chilli flakes, parsley
£14
£18
SALUMI SHARING BOARD
Cured meats, buffalo mozzarella, olives, blushed tomatoes, artichoke heart, ciabatta
£18
PASTA & RISOTTO
£16
PENNE PUTANESCA
Olives, capers, anchovy, chilli, tomato
£16
£16
PENNE SALSICCE
Sausage meat, herbs, cream, tomato
£16
£16
PENNE BOLOGNESE
Ground beef and tomato sauce
£16
£16
LINGUINE CARBONARA
Diced pancetta, cream, parmesan
£16
£16
LASAGNE AL FORNO
Pasta sheets layered with Bolognese, tomato and cheese
£16
£16
LINGUINE AL PESTO
House pesto, sautéed mixed mushrooms, rocked, grated pecorino
£16
£16
MELANZANE AL FORNO
Aubergine slices layered with tomato, mozzarella, parmesan, and baked
£16
£24
LINGUINE VONGOLE
Fresh clams, chopped tomatoes, garlic and a hint of chilli
£24
£24
LINGIUNE MARINARA
Tiger prawns, clams, mussels, tomato, chilli pinch
£24
£16
RISOTTO VALERIA
Saffron, artichoke, spinach, peppers, mushrooms
£16
MAINS
£22
POLLO VALDOSTANA
Pan fried chicken breast topped with parma ham, melted mozzarella and tomato sauce. Sautéed potatoes, roasted vegetables
£22
£22
POLLO ALLA SALTIMBOCCA
Pan fried chicken breast, parma ham, sage and marsala jus. Sautéed potatoes, roasted vegetables
£22
£22
POLLO ALLA MILANESE
Breaded chicken breast with linguine in tomato sauce
£22
£24
POLLO ALLA PESCATORA
Sliced pan fried chicken breast, tiger prawns, mushrooms, tomato and cream. Sautéed potatoes, roasted vegetables
£24
£22
FEGATO ALLA VENEZIANA
Sautéed calves liver in a sage and onion gravy, mash, roasted vegetables
£22
£24
PANCETTA DI MAIALE
Honey glazed pork belly, mash, roasted vegetables
£24
£28
AGNELLO ARROSTO
Pink roasted lamb rump, marsala jus, mash, roasted vegetables
£28
£30
BISTECCA AL PEPE
Aged sirloin steak cracked pepper and cream sauce. Sautéed potatoes, roasted vegetables
£30
£22
SEA BREAM FILLETS WITH PESTO CRUST
Mash and wilted spinach
£22
£22
COD MORNAY
Poached cod fillet in a cream sauce, topped with cheddar, on mash and wilted spinach
£22
SIDES
£7
MARINATED OLIVES
£7
CIABATTA GARLIC BREAD 7
CIABATTA GARLIC BREAD WITH CHEESE 8
£7
CHEF'S SALAD
£7
£7
TOMATO AND ONION SALAD
£7
DESSERTS
£9
TIRAMASU
£9
£9.00
VANILLA CHEESECAKE
£9.00
£9.00
ICE CREAM SELECTION
£9.00
£9.00
AFFOGATO
2 vanilla scoops with espresso shot
£9.00
£10.00
AFFOGATO WITH LIQUER SHOT
£10.00
£10
GORGONZOLA CHEESE BOARD
£10