BRUNCH / LUNCH MENU
Available 10am - 2pm
BRUNCH
£10
FLORENTINE
2 poached eggs, toasted muffin, hollandaise, wilted spinach
£10
£10
BENEDICT
2 poached eggs, toasted muffin, pancetta, hollandaise
£10
£10
UOVA E FUNGHI
scrambled egg, toasted sourdough, mushrooms
£10
£10
FRITTATA
flat potato and onion omelette
£10
£11
SMASHED AVOCADO
2 poached eggs, toasted sourdough, smashed avocado, rocket
£11
£11
ROYALE
2 poached eggs, toasted muffin, hollandaise, smoked salmon
£11
£12
COLAZIONE
fried eggs, sausage, pancetta, toasted sourdough, tomato, mushroom
£12
£12
BUBBLE AND SQUEAK
mash with vegetables on cooked ham, poached egg, pancetta
£12
LUNCH
£10
COURGETTE, SPINACH FRITATTA
with salad garnish
£10
£13
MELANZANE AL FORNO
sliced aubergine, baked with tomato and mozzarella, salad garnish
£13
£15
MINUTE STEAK WITH FRIED EGG AND CAPERS
with sauteed potatoes
£15
£15
POLLO ALLA CREMA
chicken breast in a cream, mushroom and saffron sauce, potatoes and vegetables
£15
£15
CHICKEN BREAST MILANESE
breadcrumbed and pan fried, with linguine in tomato sauce
£15
£11
RISOTTO DI POLLO
chicken risotto with mushrooms and grated pecorino
£11
£15
GRILLED SEA BREAM FILLETS
with an almond and breadcrumb crust, mash and wilted spinach
£15
£15
SALMON FILLET HOLLONDAISE
new potatoes, tender stem broccoli
£15
£15
SKATE WING WITH PARSLEY BUTTER
mash, wilted spinach
£15
£18
BRODETTO – ITALIAN FISH STEW
catch of the day selection, in a rich tomato sauce, garlic bread
£18
SIDES
£4
MARINATED OLIVES
£4
£4.50
CIABATTA GARLIC BREAD
£4.50
£5.50
CIABATTA GARLIC BREAD WITH CHEESE
£5.50
£4.50
ROASTED VEGETABLES
£4.50
£5
CHEF'S SALAD
£5
£5
TOMATO AND ONION SALAD
£5